Friday, March 9, 2012

Turkey Roulade Sandwiches on Pretzel Bread

This week I made Turkey Roulade Sandwiches on Pretzel Bread.

Dana bought some turkey roulade w/ sun-dried tomatoes, spinach, and fontina cheese.  I used muenster cheese and pretzel bread to complete the sandwich.



She also bought some broccoli rapini, so I made some pasta to go with it.


This was very easy, and quick to prepare.  Turned out to be a good meal!


No comments:

Post a Comment